{"product_id":"lallemand-munich-wheat-beer-yeast","title":"LalBrew® Wit Wheat Beer Dry Yeast (Munich Wheat Beer)","description":"\u003cp\u003e\u003cspan\u003eLalBrew® Wit formerly known as Munich Wheat Beer yeast is a relatively neutral strain which can be used to produce a wide variety of wheat beer styles. Ester and phenol production is lower than for traditional hefeweizen strains such as Munich Classic. LalBrew® Wit provides a baseline profile of banana and spice aromas, but leaves space for the brewer to showcase other spice additions typical of Belgian style beers. \u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBeer Styles:\u003c\/strong\u003e\u003cspan\u003e Witbier, American Wheat Berliner Weiss, Gose, Hefeweizen, Dunkelweis, and Weizenbock\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e\u003cspan\u003e Fruity, Slight Banana and Clove\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Temperature Range:\u003c\/strong\u003e 63 - 72°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimum Temp\u003c\/strong\u003e: 63-74° F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAttenuation:\u003c\/strong\u003e\u003cspan\u003e Medium - High\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlocculation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12% ABV\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Danstar","offers":[{"title":"Default Title","offer_id":35321463308440,"sku":"Y021","price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5811\/6248\/products\/y021_02cf9e23-fb4e-40fa-a399-00e82663ea7b.jpg?v=1595088887","url":"https:\/\/supergoop532e-com.myshopify.com\/products\/lallemand-munich-wheat-beer-yeast","provider":"supergoop532e.com","version":"1.0","type":"link"}