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WLP022 Essex Ale - Platinum Series Limited Release - White Labs Yeast

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Flavorful strain with a drier finish than many British ale yeasts. Produces slightly fruity and bready character. Good top fermenting yeast strain, is well suited for top cropping (collecting). This yeast is well suited for classic British milds, pale ales, bitters, and stouts. Does not flocculate as much as WLP002 and WLP005.

  • Attenuation: 71-76%
  • Flocculation: Medium to High
  • Ideal Fermentation Temperature Range: 66-70°F
  • Alcohol Tolerance: Medium

  • *NOTE:*During summer months, we include complimentary ice packs will all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.